Which country is known for the cooking style known as jerk?

Jerk cooking is a style that originated in Jamaica, making it closely associated with the culture and culinary traditions of the island. This method involves marinating meat, commonly chicken or pork, with a unique blend of spices and herbs, including allspice, Scotch bonnet peppers, and various other seasonings that give it a distinctive fiery flavor. The meat is then typically cooked over a wood fire or grill, which adds a smokiness to the dish.

Jamaica's historical and cultural influences, particularly from the Maroons and the islands' indigenous people, have contributed to the development of jerk cooking as an important aspect of Jamaican cuisine. While other Caribbean countries like Barbados, Haiti, and Trinidad and Tobago have their own culinary styles, jerk is specifically recognized as a signature cooking method of Jamaica. This deep connection to Jamaican identity is why the correct answer is Jamaica.